Harvesting
Harvesting is the process of removing the crop from the fields.
Processing/Milling
Processing or milling operations make grain more suitable for consumption or other use.
Threshing
The threshing process separates the grain from the rest of the plant.
Drying
Drying reduces the moisture content in grain so it can be safely stored or processed.
Storage
Storage allows individuals or collectives to hold stocks of cereal grains for future use.
Marketing
Marketing occurs when a crop is sold, either in a market or to a trader or middleman.
Transportation
Transportation occurs throughout the value chain, whenever crops are moved from one location to another.
